Saturday, 7 November 2020

VITAMIN D an update

 

Twitter @blades_mabel

Vitamin D is required for the absorption of calcium and phosphorus from foods for the formation and maintenance of strong bones. It also has a function in the immune system which helps to ward off infections. Indeed, there has also been some research to suggest that vitamin D could help to limit the severity of Coronavirus. IT was certainly one of the many items that Donald Trump was given to treat Coronavirus.

Food sources are oily fish such as salmon and mackerel, egg yolks, margarines and spreads (which have it added), fortified breakfast cereals, red meat and liver.

Vitamin D is sometimes called the “sunshine vitamin” as it can be produced by the skin during the Summer months. During the winter or bad weather, or if you do not go out of doors much or cover yourself then a source is needed. It was advised that vulnerable people such as older people, housebound individuals plus young children should take a supplement.

However, this year Public Health England (PHE) and the NHS in the light of Coronavirus plus lockdowns has updated this long-standing advice about vitamin D.

They state that “everyone should supplement with 10 micrograms daily, not just ‘at-risk’ groups”.  Only 10 micrograms are needed and most over the counter supplements contain this and having looked at them in supermarkets and shops most cost below £2 for a month’s supply. Unless advised by your doctor do not take additional amounts.

Therefore, with a further lockdown plus winter weather it could be well worth considering adding this to the shopping basket for your family and also for older friends and relatives.

 

Monday, 15 June 2020

JELLY

I saw a tweet saying what adults eat jelly --well we do!

Image result for jelly picture

In the Summer months, it makes a refreshing and light dessert. There is a range of flavours .

Serving suggestions

It can be served with fresh fruit, canned fruit, stewed fruit, ice cream, evaporated milk or cream as well as with blancmange.

Diabetes

There are sugar-free varieties available for those who are watching their weight or have to reduced sugar

Varying jelly

It is easy to add various items with the hot water such as milk or evaporated milk --jut reduce the hot water accordingly

Stewed or canned or fresh fruit can be added and stewed rhubarb goes particularly well in strawberry jelly.

You can also make a fruit terrine by putting layers of jelly and fruit together --mots people do this in a loaf tin and turn it out


Image result for fruit terrine