Tuesday, 22 January 2019

vitamin D and falls

Image result for picture of someone falling over


Falls can be devastating for people  and diet is very important as regards prevention with the general diet with adequate protein to maintain muscle health being a factor.

As well as helping the body absorb calcium and acting to slow down bone mineral loss, vitamin D also affects muscle. Studies have shown that it can improve muscle strength and function, thereby reducing the risk of falls and fractures by about 20%.
Sources of vitamin D are oily fish like salmon, pilchards, and sardines, eggs, butter and cheese. The body also makes vitamin D by the action of sunlight on the skin during the Summer months

The following groups of adults are identified as at risk of vitamin D deficiency
 • Older people aged 65 years and over.
• People who have low or no exposure to the sun, for example those who cover their skin for cultural reasons, who are housebound or confined indoors for long periods.
 • People who have darker skin, for example people of African, African-Caribbean and South Asian origin, because their bodies are not able to make as much vitamin D.

All UK Health Departments recommend:
•People aged 65 years and over and people who are not exposed to much sun should also take a daily supplement containing 10 micrograms of vitamin D.

For information on falls in Northamptonshire go to
https://www3.northamptonshire.gov.uk/councilservices/health/preventing-falls/Pages/default.aspx

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